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Cabernet Franc: A Journey Through Diverse Expressions
Cabernet Franc is one of the most versatile Bordeaux grape varieties, capable of producing a wide range of styles. Originally hailing from the Pyrenees between France and Spain, it naturally established itself in Bordeaux and the Loire Valley. From there, Italian and French winemakers, armed with generations of knowledge, helped spread this remarkable grape around the globe. Today, some of the most captivating expressions of Cabernet Franc can be found in regions as diverse as Argentina, Chile, New Zealand, and, notably, Washington.
One of the best ways to experience the full spectrum of Cabernet Franc’s potential is through a comparative tasting. To showcase this versatility, we’ve selected three outstanding Cab Franc-based wines: one from the Loire Valley and two from the Pacific Northwest.
By exploring these three distinct Cab Francs, you’ll gain a deeper appreciation for the diversity and complexity that this grape can achieve across different regions and winemaking styles.
Kaleigh Brook
Martin Woods Cabernet Franc, Walla Walla Valley, OR 2022
Martin Woods is renowned as one of Oregon’s premier producers, celebrated primarily for his Pinot Noir from Willamette Valley. In recent years, however, he has expanded his repertoire to include Syrah and Cabernet Franc from the Walla Walla Valley AVA.
This Cabernet Franc is a quintessential “Oregon” expression: classic, varietally pure aromas of white pepper, garden herbs, and red-black fruits. The palate is juicy, fleshy, and refreshing, showcasing an elegant balance, refined structure, and a dry, resonant finish. This wine promises to gain in complexity and subtlety over the next 20+ years.
Catherine & Pierre Breton ‘La Dilettante’ Bourgueil, Loire Valley, FR 2022
Catherine and Pierre Breton embody the spirit of true bon vivant vignerons—passionate winemakers who bring both charm and authenticity to their craft. Their eleven hectares of vineyards are located just east of Bourgueil in the village of Restigné, where they produce honest, approachable wines that range from early-drinking natural wines to classic, cellar-worthy cuvées.
“La Dilettante” is crafted primarily from Cabernet Franc (locally known as “Breton”) and reflects a vibrant, youthful character. It’s fresh, punchy, and effortlessly drinkable—light, juicy, and best enjoyed young and slightly chilled. This wine pairs effortlessly with casual gatherings or laid-back dinners.
Pollard Winery Per Se Cabernet Franc, Columbia Valley, WA 2022
Pollard Winery Per Se is a rising star in Washington’s wine scene, quickly earning a spot among the region’s most exciting producers. Located in Zillah, this small winery crafts limited quantities of exceptional wines, and their Cabernet Franc is no exception.
This wine opens with captivating aromas of lavender, rose, and dried fruit, leading to a finish highlighted by kitchen herbs, Tellicherry black pepper, and red currants. It’s a versatile wine that pairs beautifully with roast chicken, leg of lamb, creamy pasta, or vegetarian dishes seasoned with turmeric and curry.